SOUP |
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TALMUNI SOUP
Red lentil cooked with chicken, vegetables and spices. |
$2.99 |
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LENTIL SOUP
Red lentil cooked with vegetables and spices. |
$2.99 |
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SALAD |
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CUCUMBER SALAD
Chopped cucumbers, tomatoes & special spices mixed with lemon
juice. |
$2.99 |
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GARDEN SALAD
Julienne-cut lettuce, tomatoes, cucumbers &carrots. |
$2.99 |
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CHEFS SPECIAL SALAD
Lettuce, tomatoes, cucumbers with grilled chicken. |
$6.99 |
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STARTERS |
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SAMOSA CHAT
Crispy samosa garnished with home made yogurt, tamarind sauce and mild
spices. |
$4.99 |
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VEGETABLE PAKORAS
Assorted vegetable fritters in split gram batter. |
$2.99 |
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ONION BHAJA
Onion fritters. |
$2.99 |
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SAMOSA
Flaky pastry stuffed with slightly spiced peas and potatoes. |
$2.99 |
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ASSORTED PLATTER
Assorted finger snacks. |
$4.99 |
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CHICKEN POKURAS
Juicy chicken fritters with tangy sauce |
$6.99 |
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TANDOORI STARTERS |
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JUMBO PRAWN TANDOORI
Jumbo juicy prawns marinated and broiled on a coal flame. |
$12.99 |
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TANDOORI CHICKEN
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(Half) |
$9.99 |
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(Full) |
$18.99
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| Spring chicken
marinated overnight in our special of yogurt with fresh ground
spices, skewered and grilled to your order over a live flame. |
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CHICKEN TIKKA
Succulent nuggets of marinated chicken grilled in the tandoor. |
$9.99 |
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SEEKH KEBAB
Mildly spiced minced lamb rolls, skewered and grilled over coal. |
$8.99 |
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FISH TIKKA
Boneless fish delicately marinated and broiled in the tandoori-oven |
$12.99 |
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PANEER TIKKA
Home made cottage cheese marinated with yogurt, herbs and
freshly-grounded
spices and broiled on a coal flame. |
$10.99 |
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SEAFOOD CURRIES |
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SHRIMP JALFRAIZE
Jumbo prawns sauted with fresh vegetables. |
$11.99 |
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SHRIMP MASALA
Jumbo prawns sauted with ginger-garlic, tomatoes and onions. |
$11.99 |
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FISH MALABARI
CURRY
Cooked in coconut milk and quite spicy. |
$9.99 |
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SEAFOOD VINDALOO
A famous fiery red-hot assorted seafood curry sauce. |
$11.99 |
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LAMB ITEMS |
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LAMB CURRY
Curried lamb, cooked with ginger-garlic, tomatoes and hot spices in a
deep iron.
A traditional recipe. |
$8.99 |
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LAMB JALFRAIZE
Marinated with fresh ground spices and sauted with tomatoes,
onions & green peppers. |
$9.99 |
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LAMB MADRAS
A traditional recipe from Madras (Chennai-India), marinated with
mustard-seeds. |
$9.99 |
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LAMB VINDALOO
Cooked in a fiery red-hot curry sauce.
A specialty of Goa (South of
Bombay) |
$9.99 |
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LAMB SAAG
Curried lamb cooked with chopped fresh spinach. |
$9.99 |
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LAMB SALI BOTI
A parsi wedding specialty . Tender lamb cubes stewed with freshly
ground spice
and dry apricots garnished with fine straw potatoes. |
$10.99 |
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LAMB KORMA
Lightly spiced, cooked in an almond sauce with dried fruit. |
$10.99 |
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CHICKEN SELECTIONS
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CHICKEN CURRY
Curried chicken, cooked with ginger-garlic, tomatoes and hot
spices in a deep iron. A traditional recipe. |
$7.99 |
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CHICKEN
JALFRAIZE
Julienne chicken marinated with fresh ground spices and sauted
with tomatoes, onions & green peppers. |
$8.99 |
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CHICKEN TIKKA MASALA
Barbecued chicken morsels cooked in an aromatic and deliciously zesty
sauce. |
$9.99 |
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SAAG CHICKEN
Curried chicken cooked with chopped fresh spinach. |
$8.99 |
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CHICKEN MAKKHANI
A delicious preparation of julienne tandoori tikka cooked in an
exquisite creamy
tomato sauce. |
$10.99 |
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CHICKEN MADRAS
Curried chicken, a traditional recipe from Madras |
$8.99 |
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CHICKEN VINDALOO
Cooked in a fiery red-hot curry sauce.
A specialty of Goa (South of
Bombay) |
$8.99 |
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CHICKEN NAWABI
Marinated with yogurt and mildly sauce overnight and cooked in the
oven. |
$10.99 |
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CHICKEN KORMA
Lightly spiced, cooked in an almond sauce with dried fruit. |
$10.99 |
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BEEF ITEMS |
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BEEF CURRY
Curried beef, cooked with ginger-garlic, tomatoes and hot spices in a
deep iron.
A traditional recipe. |
$8.99 |
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BEEF JALFRAIZE
Marinated with fresh ground spices and sauted with tomatoes,
onions & green peppers. |
$8.99 |
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BEEF MADRAS
A traditional recipe from Madras (Chennai-India),marinated with
mustard-seeds. |
$8.99 |
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BEEF VINDALOO
Cooked in a fiery red-hot curry sauce.
A specialty of Goa, (South of
Bombay). |
$8.99 |
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BEEF SAAG
Curried beef cooked with chopped fresh spinach. |
$8.99 |
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BEEF SALI BOTI
A parsi wedding specialty . Tender Beef cubes stewed with freshly
ground spice
and dry apricots garnished with fine straw potatoes. |
$9.99 |
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BEEF KORMA
Lightly spiced, cooked in an almond sauce with dried fruit. |
$9.99 |
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VEGETABLES CORNER |
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MIX VEGETABLES
Varity of fresh garden vegetables stir-fried. |
$7.99 |
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CHANAA MASALA
Chick-peas cooked with onions, tomatoes, and spices. |
$6.99 |
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MUTTER PANEER
Fresh homemade soft cottage cheese stewed in a creamy tomato. |
$7.99 |
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ALOO GOBHI
Fresh cauliflower and potatoes,cooked with masala in a steam pot. |
$7.99 |
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EGGPLANT BHARTA
Grilled over charcoal, mashed then cooked with fresh tomatoes, onion
and spices. |
$7.99 |
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SAAG PANEER
Freshly chopped spinach and homemade cottage cheese. |
$7.99 |
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DAAL
A different variety of lentil cooked in curry sauce. |
$6.99 |
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CUMIN POTATOES
Square cut potatoes cooked with cumin seeds & spices. |
$6.99 |
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PANNER BUTTER MASALA
A delicious preparation of our fresh home made cottage cheese stewed
in a
creamy tomato gravy. |
$9.99 |
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OKRA MASALA
Fresh ladyfingers cooked with ground spices, onion and ginger-garlic. |
$9.99 |
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RICE ITEMS |
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STEAMED BASMATI RICE
Naturally fragrant long grain rice from the foothills of
Himalayas. |
$2.49 |
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PEAS PULAO RICE
Basmati rice cooked with green peas, spices and yogurt. |
$3.99 |
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VEGETABLE BIRYANI
Basmati rice cooked with garden vegetables, spices and yogurt. |
$7.99 |
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CHICKEN BIRYANI
Chicken marinated with spices & saffron, then steam-cooked with
naturally
fragrant basmati rice. |
$8.99 |
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LAMB BIRYANI
Very famous Mogul dish. Lamb cubes marinated in yogurt and
garam-masala
then steam-baked with basmati pulao rice |
$9.99 |
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SHRIMP BIRYANI
Large shrimp cooked with spices & saffron sauce and basmati rice. |
$10.99 |
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TRADITIONAL BREAD |
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HOUSE SPECIAL NAAN
Stuffed with chopped chicken and herbs. |
$3.99 |
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TANDOORI NAAN
Light and fluffy bread (very popular). |
$1.99 |
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BUTTER NAAN
Light and multi-layered flaky bread with lightly butter. |
$2.99 |
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TANDOORI ROTI
Oven baked whole wheat bread. |
$1.49 |
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GARLIC KULCHA
Light bread stuffed with garlic and cumin herbs. |
$3.99 |
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ONION KULCHA
Tandoori bread stuffed with onions and cumin-seeds. |
$3.99 |
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LACCHA PARATHA
Multi-layered flaky bread. |
$2.99 |
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ALOO PARATHA
Wheat bread stuffed with potatoes. |
$3.99 |
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PUDEENA PARATHA
Wheat bread stuffed with mint leaves. |
$2.99 |
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KEEMA NAAN
Stuffed with minced meat and herbs |
$3.99 |
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PANNER KULCHA
Tandoori bread stuffed with cottage cheese and cumin herbs. |
$3.99 |
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VEGTABLE NAAN
Tandoori naan stuffed with seasonal vegetables. |
$3.99 |
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EVEREST VEGETABLE
COMBO
Contains two vegetables of the day,
Daal and Basmati Rice
Naan & Dessert
..... ..... $10.99 |
EVEREST NON-VEGETABLE
COMBO
Contains Lamb or Chicken Curry
One vegetable, Daal, Basmati Rice
Naan & Dessert
..... ..... $11.99 |
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RAITA
Cucumber raita, special homemade yoghurt with chopped cucumbers &
tomatoes.Slightly spicy. |
$2.99 |
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PAPADAM
Lentil chips with black-peppers. |
$0.99 |
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DESSERT ITEMS |
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RICE PUDDING
Milk & rice with sugar.
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$3.99 |
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GULAB JAMUN
Dry milk, cheese balls with sweet syrup
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$3.99 |
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KULFEE
Authentic Indian ice cream. |
$3.99
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ICE CREAMS |
$2.99 |
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DRINKS |
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MANGO LASSI
(a yogurt/mango/sugar preparation) |
$2.99 |
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SWEET LASSI
(a yogurt/sugar preparation) |
$2.99 |
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SALTED LASSI
(a yogurt/salt preparation) |
$2.99 |
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MASALA TEA
(made special with herbs & milk) |
$1.99 |
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COFFEE
(made special in Madras) |
$1.99 |
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JUICES
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$1.99 |
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POPS
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$1.25 |
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SPRING WATER |
$1.25 |
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PERRIER WATER |
$1.99
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NEPALI MENU |
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DAAL-BHAAT TARKAARI |
$9.99 |
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KHUKHURAA KO MOMOS |
$10.99 |
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KHASHI KO SEKUWAA |
$10.99 |
