Seafoods

SHRIMP JALFRAIZE

Jumbo prawns sautéed with fresh vegetables.

SHRIMP MASALA

Jumbo prawns sautéed with ginger-garlic, tomatoes and onions.

FISH MALABARI CURRY

Cooked in coconut milk and quite spicy.

SEAFOOD VINDALOO

A famous fiery red-hot assorted seafood curry sauce.

SHRIMP MAKHANI

A delicious preparation of prawns cooked in an exquisite creamy tomato sauce.

SHRIMP VINDALOO

Cooked in a fiery red-hot curry sauce. A specialty of Goa, South of Bombay